Marble Steel frying pan with egg frying insert 20cm KINGHOFF KH-1806
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Description
A frying pan with an additional insert for frying eggs with a diameter of 20 cm by KINGHOFF made of stainless steel with a marble non-stick coating. The practical recesses finished with non-stick coating are easy to clean and allow you to easily fry eggs with little fat or cook shirred eggs. When the insert is removed, the pan performs its traditional function.
Features:
Made of high quality stainless steel.
Marble non-stick coating
Acutermic bottom that conducts heat perfectly.
Suitable for cooking on all electric, gas, glass and ceramic/halogen induction cookers.
You can easily make delicious poached eggs.
Can be used separately as a regular frying pan.
Easy to clean.
Can be washed in the dishwasher.
Included egg cartridge for 4 pcs. (4 x 70ml) with non-stick coating.
Dimensions:
Diameter: 20 cm
Height: 5.5 cm
INSTRUCTIONS:
1. Remove the tray liner from the pan.
2. Optional: Grease the containers with butter or oil.
3. Add 1.5 cm water, cook over medium heat, avoid drying out.
4. Gently place tray with containers in pan, heat through. Crack an egg into each container. Be careful not to pierce the yolk. Cover and cook over low heat.
5. cook to desired degree. No runny egg whites means ready. For soft yolk: 5 minutes (large eggs); 4 minutes (medium). Longer for harder yolks.
6. turn off burner, carefully remove pan.
7. Remove eggs with a spatula, season with salt and pepper, serve.
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