Grill plate frying tray with titanium coating 47x29cm BERLINGER HAUS Antracit BH-8137

Product code: BH-8137

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Description

Frying plate with barbecue non-stick titanium coating 47 x 29cm by BERLINGER HAUS from the Antracite collection.
With its stylish design, excellent non-stick properties and environmentally friendly features, this pan is a must-have for any kitchen.
Bring precision and elegance to your kitchen with cookware from the Antracite series.

Main features:

  • Made of high-grade forged aluminum coated inside with triple titanium coating with very high hardness factor.
    • Thanks to its ergonomic design, the frying plate allows you to prepare many different products at the same time.
      • Matte finish in anthracite color.
        • Titanium non-stick coating.
          • The pan's ergonomic, soft-touch, non-stick handle provides both comfort and safety, providing a secure grip and protection from heat.
            • Appropriate for all types of stovetops: gas, electric, ceramic, halogen, induction.
              • The TURBO INDUCTION system (very fast heating of the cookware) allows saving up to 35% of energy.
                • Dishwasher safe.
                  • Sizes: 47 x 29cm


                  Titanium-coated cookware is characterized by good heat distribution, so the time spent frying or braising under the lid is reduced to a minimum. Titanium is one of the most durable materials, with properties of ceramic. Titanium coating is valued for its durability and resistance to mechanical damage, and thermal processing can be carried out without fat or with the addition of limited amounts of fat. The greatest advantages of titanium-coated cookware include:

                  • fast and even heating, which makes the risk of burning or undercooking the food low, and the heat-insulating properties of the plastic allow to maintain the temperature for a long time, which saves energy.

                  • non-stick and fat-free frying - the titanium-coated pan prevents food from sticking to the surface and does not require the use of fat or significantly reduces its consumption.

                  • Unlike Teflon-coated equipment, titanium-coated cookware is distinguished by its special resistance to abrasion and mechanical damage that can happen when using various accessories, such as spatulas and cutlery. We can't avoid stirring and turning dishes while cooking them, because it's simply impossible. Meanwhile, even the most delicate accessories can destroy the coating after time, and small fragments from the coating will land on our plate. Using titanium cookware, this problem disappears and we can enjoy healthy cooking without worrying that it can be harmful to us.
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