28x28cm square titanium-coated grill pan BERLINGER HAUS Aspen BH-7072

BERLINGER HAUS 28 x 28cm grill pan from the ASPEN

Pots and pans ASPEN by BERLINGER HAUS are made of high-quality forged aluminium coated inside with a triple titanium coating with a very high hardness coefficient. The products in the ASPEN series are distinguished by their grey colour in a fashionable pastel shade and their modern, fully induction bottom. These attractive cookware products are equipped with SOFT TOUCH handles as standard. The cookware is suitable for all types of cookers: gas, electric, ceramic, halogen, induction. The TURBO INDUCTION system (they heat up very quickly) allows you to save up to 35% of energy.

The cookware is equipped with a full-surface induction bottom, this ensures much faster heating compared to standard cookware with a spot induction bottom.

Features:

• Material: high-end cast aluminum
• Triple non-stick titanium coating in grey
• Frying and cooking with minimal fat and oil
• FULL INDUCTION - full surface induction bottom, heats up much faster and more precisely.
• Non-heat handle, covered with pleasant-to-touch silicone
• Modern, fully induction bottom enables up to 35% energy savings
• Dishwasher-safe
• For all types of cookers: gas, electric, ceramic, halogen, induction
• Colour: ASPEN (Pastel Grey)
• Dimensions: 28 x 28 x 4.1cm, 2.1L
  

Titanium-coated cookware is characterised by good heat distribution, so that the time spent frying or braising under the lid is reduced to a minimum. Titanium is one of the most durable materials, with the properties of ceramic. The titanium coating is valued for its durability and resistance to mechanical damage, and heat treatment can be carried out with little or no fat. The greatest advantages of titanium-coated cookware include:

• fast and even heating, which makes the risk of burning or undercooking food low, and the heat-insulating properties of the plastic allow the temperature to be maintained for a long time, which saves energy.

• non-stick and fat-free frying - the titanium-coated pan prevents food from sticking to the surface and does not require the use of fat or significantly reduces its use.
• In contrast to Teflon-coated equipment, titanium-coated cookware is distinguished by its particular resistance to abrasion and mechanical damage that can happen when using various accessories such as spatulas and cutlery. We cannot avoid stirring and turning food while cooking it, because this is simply impossible. Meanwhile, even the most delicate accessories can destroy the coating after a while and small fragments from the coating end up on our plate. By using titanium cookware, this problem disappears and we can enjoy healthy cooking without worrying that it could be harmful to us.
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